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04.10.2023

Thank you, Tallinn FoodFair!

Tallinn FoodFair is over for this year, but our hearts are full of joy and …

04.05.2023

We've rebranded

We’ve rebranded We are pleased to announce that our company has undergone a visual refresh …

27.02.2023

16.03.2023 / Valrhona master class

We are very happy to have the honor of welcoming pastry chef Glenn Noel from …

12.02.2023

There was a Wolf Butterback demo: snacks, oven-warm savouries and pastries

Bakery champion Thomas Link, from the Wolf ButterBack factory in Germany, shared a series of …

12.02.2023

Marzipan demo took place

On Friday, our bakery filled with curiosity – the confectioner Ants Aedmaa introduced Lubeca's classic …

11.02.2023

Lets prepare for the Estonia's Republic birthday

Sweet, savoury and crispy baskets that give extra shotgun to your party table!

29.11.2022

A place where only the best product ideas are born!

Did you know that sometimes exciting new product ideas are born right here in our …

Valrhona Easter 2023 catalog

18.11.2022

Thank you

Oeh, the busy Tallinn Food fair is behind us and we’ve recharged our batteries with …

Silverspoon Parim kohvik 2022

06.11.2022

Balt-Hellin announces best Cafe title at Silverspoon 2022 awards ceremony

On 4 November, the winners of the Silverspoon 2022 competition, i.e. the Best cafes and …

24.10.2022

JNG Investments acquires 100% of AS Balt-Hellin

JNG Investments acquires 100% of AS Balt-Hellin In the course of the transaction, JNG Investments …

24.10.2022

Special findings: Tools -40%

24.10.2022

Special corner findings

24.10.2022

HELD: Summer coolers

24.10.2022

HELD: Friday's demo days with Ants Aedmaa

24.10.2022

PHOTO RECALL August demo days under the guidance of confectioner-champion Ants Aedmaa