![](https://hellin.eu/wp-content/uploads/2022/08/Ladyfingers.jpg)
Decorated with crystal sugar
- Mix all ingredients with a thick blade in a fast motion ~ 5 minutes.
- Spraying the mass immediately after foaming on a baking tray with holes covered in roundnose No 8 baking paper.
- Cook with an open valve at ~ 210 °C for ~ 10 minutes.